This is the place to keep up to date with news of special events, culinary innovations and new arrivals among our herds of deer.
Summer Sunday BBQ Lunch in The Grazing Rooms
12.07.2022
Book your table to enjoy our Sunday BBQ Menu. Available every Sunday from 26th June, our Executive Head Chef, Matt Crow, brings you a seasonal Sunday lunch. Featuring both sharers and a range of exquisitely prepared seasonal dishes freshly cooked over the BBQ, the menu offers something for all tastes. Finish your meal with a sumptuous summer desert.
The menu is available for lunch from 12pm to 5pm on Sunday’s with last orders at 3.30pm.
Book your table here
View the menu here
FIVE NEW GREAT TASTE AWARDS ADDED TO OUR COLLECTION
08.08.2024
Judged by the Guild of Fine Food’s professional panel, five of Sky Park Farm Shop’s products have been granted Great Taste Award stars in the 2024 competition. For a second consecutive year, the Butchery Counter’s produce has excelled with two […]
National Winners!
03.05.2024
Sky Park Farm Shop, Harting, West Sussex, was crowned National Winner of the Small Farm Shop Category at the Farm Shop and Deli Awards 2024 in Birmingham on Monday 29th April. The award-winning Farm Shop was acknowledged for their exceptional […]
Sky Park Farm’s Easter Eggs
12.03.2024
If you pop into the Visitor Centre this weekend you’ll see our new incubator set-up. We have put a variety of bantam eggs in as it’s just 21 days until Easter and that’s exactly how long it takes for a […]